Dining In (9781743795309)

The recipes in Dining In have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish, these recipes are all about building flavour and saving time. They prove that casual doesn't have to mean boring, simple doesn't have to be uninspired, and that more steps or ingredients don't always translate to a better plate of food. With Alison Roman, dining in brings you just as much joy as eating out.

Product details

• Format Hardback | 304 pages
• Dimensions 203 x 254 x 29mm | 1,370g
• Publication date 01 Mar 2019
• Publisher HARDIE GRANT BOOKS
• Publication City/Country South Yarra, Australia
• Language English
• Illustrations note Full colour photography
• ISBN10 1743795300
• ISBN13 9781743795309
• Bestsellers rank 22,759

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